Level 3 - Certificate in Nutrition & Health (Accredited)
Knowledge of nutrition is essential to anyone interested in maintaining a healthy lifestyle, particularly those who are involved in the provision of food or health care.
The excellent mix of theoretical and practical applications makes this course an invaluable learning experience for delegates.
Who
should attend?
Those responsible for catering in high care environments, for example schools, hospitals and care homes.
Course
Content
Nutrients
Nutritional requirements of different groups
Factors affecting food intake & choice
Diet and health
Importance of a balanced diet
Adapting menus, reading labels and promoting healthy eating
Duration
The course is held over 4 days concluding with a 2.5 hour examination.
Qualification
All successful candidates will receive the certificate in Nutrition and Health.