Food Manufacturing Standard & Guidelines
 

• Title: The Anaphylaxis Campaign Standard & Guidelines to Increase Trust in Information about Allergens in Food: Food Manufacturing 
• Author: The Anaphylaxis Campaign
• Format: A4 Spiral Bound/28 Page Single Colour
• Published: 2008

Food companies face a growing challenge to minimize or eliminate allergen cross-contamination and provide helpful, accurate information to consumers frustrated by labels that state 'may contain' an allergen. 'The Anaphylaxis Campaign Standard to Increase Trust in Information about Allergens in Food' helps companies meet this challenge.

Subjects covered:

• Training
• Manufacturing - Risk
• Manufacturing - Management
• Manufacturing - Environment
• Manufacturing - Labelling and Communication
• Business requirements in relation to the Standard
• Also includes changes in the law regarding molluscs, lupins and derivatives

 When buying the Allergen Standard you will also receive a copy of the Manufacturing Guidelines as well as additional pages featuring recent changes to the law.

Studies have shown that one child in every 70 across the UK is allergic to peanuts, while many people are similarly affected by other food allergens, notably tree nuts, sesame, fish, shellfish, milk and eggs. The Anaphylaxis Campaign has almost 8,000 members with food allergy concerns and provides them with support and information.

“Food allergy can be life threatening for some so people are understandably anxious, especially when a child is affected. We are convinced that this programme of allergen control will improve life considerably, not only for allergic consumers but also for the food industry, which is keen to minimize the risks and liability and provide information on the label that people can trust.” -   David Reading, Director of the Anaphylaxis Campaign.

To purchase the Standard, please click "Add to Basket" above.

For technical questions or any other queries on the content of the Standard & Guidelines, please contact the Anaphylaxis Campaign on 01252 546100 or email info@anaphylaxis.org.uk 

For further information on allergens please see the Anaphylaxis Campaign website: www.anaphylaxis.org.uk
 

Pricing

1 copy	£65.00
2 copies	£50.00
5 copies	£40.00
10 copies	£30.00

Please note: All prices are per unit and are exclusive of VAT and shipping.

A must for all food manufacturers and those organizations who require their suppliers to minimize problems arising from allergen contamination and recalls.