Highfield - Training and Training Materials

The UK's leading supplier of food safety and compliance training materials and training.

Contact: 0845 2260350 / 01302 363277

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Helpline

If you would like to speak directly with a Highfield representative please call 0845 2260350.

Available Formats

Food Safety Intermediate e-learning PC CD-ROM

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Food Safety - Level 3

  • Overview & Pricing
  • Recommended Use
  • Preview

Managers, supervisors and chefs will now be able to achieve this important qualification without having to attend a 4-day off-site training course.

  • Producer: Richard A. Sprenger
  • Format: e-learning CD-ROM
  • Duration: 18 hours

On completion of the e-learning part of this course, learners have the option to attend a 1-day workshop prior to sitting the Level 3 Food Safety exam.

The course covers the following:

Management:

  • Your role as a manager/supervisor
  • Legal requirements
  • Training requirements
  • Effective training

Food Safety:

  • Contamination hazards
  • Multiplication and survival hazards
  • Food spoilage and foodborne illness
  • Control measures
  • People, premises and equipment
  • Cleaning and disinfection
  • From purchase to service

HACCP:

  • HACCP and food safety
  • Implementing HACCP
  • Conducting a hazard analysis
  • From CCPs to corrective actions
  • Verification and documentation

For many years, food handlers studying at Level 2 have benefitted from the convenience offered by Food Safety Foundation, in addition to Highfield's proven effective learning technique.

We can now offer this same learning style and convenience to managers and supervisors studying at Level 3.

*Recommended reading: Supervising Food safety (Level3) and A Question of Food Safety for Supervisors by Richard A Sprenger

System Requirements:

  • Multimedia PC with a 200MHz Pentium or higher processor
  • Microsoft Windows 95, 98, ME, NT4, 2000, XP, Vista
  • 32MB of RAM
  • 100MB of available hard disk space (400MB for Network Version)
  • 8x speed or faster CD-ROM drive
  • VGA display with 16k colour support
  • Soundcard and speakers
  • Printer

(This is NOT an online e-learning programme and, therefore, does not require an internet connection)

This software can be installed onto a network. Licences are valid for a year (i.e you have a year from the date of registration to complete this course)

Free Food Safety Intermediate demo CD available to UK Mainland companies in the food industry - please call 0845 2260350 for details.

The prices are based upon 1 CD-ROM to be installed at 1 site. For further information regarding demos, large orders or multiple sites, please call a member of our sales team who will be happy to assist you.

Click here for Frequently Asked Questions to solve any technical issues you may be having.

How to Order:

Please use the drop-down list to choose your licence type.

Pricing

1 trainee £195.00
3+ trainees (price per trainee) £150.00
E-learning Certificate(s) £1.00
E-leanring Certificates (100+) £0.75

Please note: All prices are per unit and are exclusive of VAT and shipping.

Use as a self-study training package for all Managers and Supervisors in your business. Satisfies Level 3 and refresher training requirements. Use built-in management functions to monitor, manage and record all training activity.

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