Food poisoning is a very unpleasant illness that can have serious consequences, especially for the young, the elderly or people on medication. The incidence of food poisoning is much too high and it frequently results from mistakes made whilst preparing food.

• Producer: Richard A. Sprenger
• Format: DVD
• Duration: 16 minutes

Fortunately food poisoning can be prevented by following a few basic rules that are outlined in 'Ban the Bugs' in an interesting and entertaining way.

This is the first professionally produced DVD on food safety for persons with learning difficulties. “Ban the Bugs” was produced in conjunction with Cambridgeshire County Council Social Services Department and features people with learning difficulties demonstrating good hygiene practice.

The DVD provides practical advice and a common sense approach to food safety, which is intended to reduce the risk of food poisoning.

Subjects covered:

• Causes of food poisoning
• Shopping
• Good hygiene practices
• Thawing, cooking & cooling food
• Personal hygiene
• Effective storage
• Satisfactory cleaning

Pricing

Ban The Bugs - People With Learning Difficulties	£105.00
1 week preview	£20.00

Please note: All prices are per unit and are exclusive of VAT and shipping.

Use in conjunction with the 20-page full-colour booklet 'The Essentials of Food Safety '.

Show to all people with learning difficulties who are involved in food preparation or handling food.

Press the play button to start the movie. (Please note that this clip has been compressed for web use and does not reflect the higher quality of the product.)